Commercial Refrigeration
Walk-ins, reach-ins, prep tables, and ice machines holding temp — every shift.
Looking for heating or AC?
Rooftop units, heating, make-up air, and ventilation are on the Restaurant HVAC page
What we handle
- Walk-in cooler and freezer service
- Reach-in refrigeration repair
- Prep-table and cold-rail repair
- Ice machine service and de-scaling
- Refrigerant leak detection and EPA-compliant recovery
- Compressor, condenser, and evaporator service
- Controls, thermostats, and remote monitoring
Cold failures threaten product before they threaten service. We carry common refrigeration parts on the truck and keep working until the box holds temp — not until the work order closes.
Walk-In Cooler Repair in Denver
The box is at 46°F and climbing. Product is in it.
Commercial Refrigeration Repair in Denver
Something cold isn't cold anymore, and service starts in two hours.
Ice Machine Repair in Denver
Bar's open. The bin is empty. Someone's driving to the gas station for bags.
Walk-In Freezer Repair in Denver
The freezer reads 18°F and product is softening at the edges.
True Refrigeration Repair in Denver
The prep table is at 48°F with the line already set up.
Traulsen Refrigeration Repair in Denver
The roll-in is alarming and the banquet racks are already loaded.
Manitowoc Ice Machine Repair in Denver
The bin is empty at 4pm and the bar opens at 5.
Hoshizaki Ice Machine Repair in Denver
An error code is flashing and the bin hasn't filled all day.
We service many major commercial brands, including these.
Not on the list? Have the manufacturer, model and serial number ready. We'll determine the right service path.
- True
- Hoshizaki
- Manitowoc
- Scotsman
- Ice-O-Matic
- Traulsen
- Beverage-Air
- Turbo Air
- Delfield
RestauRun is an independent service company. Brand names identify the equipment we service and do not imply affiliation, authorization, or endorsement by the manufacturer.
Cold-Side Equipment
Prep tables, reach-ins, and walk-ins holding temp — every shift.
Emergency Response
Everyone says 24/7. We actually answer — and we respond every single time.
Preventative Maintenance
The work that keeps emergency calls from ever being placed.
Restaurant HVAC
RTUs, heating, AC, make-up air, controls, and ventilation — keeping the dining room and kitchen comfortable.
Always keep your restaurant running. Period.
One number. One accountable entity.